Al-Hussain Restaurant Introduction

Introduction of  AL-Hussain Restaurant

Al-Hussain a traditional Authentic  food house establish in 1996. We at Al-Hussain made a commitment to bring a variety of high quality Indian dishes for our local community.

offers delicious dining, takeout and delivery to Nashua, NH. Al- Hussain is a cornerstone in the Nashua community and has been recognized for its outstanding Indian cuisine, excellent service and friendly staff. Whenever, you come in Bangkok Thailand must visit Al-Hussain. The restaurant offers original Indian Cuisines prepared by high quality and authentic ingredient.


Welcome To Indian Al-Hussain Restaurant

Varities Of Food

Al-Hussain restaurant and Oud shop in Bangkok most well-known and prestigious Chain of fine & casual dining Indian restaurants and oud shops Established in 1996 in Bangkok, Al-Hussain restaurant and Oud shop is an ambitious venture of group holding company with interests and , wellness, tourism and Oud.. The restaurant offers Original Indian Cuisines prepared with high quality and authentic ingredients, by experienced Master Chefs from the roots of India. The secret behind our tempting food in Al-Hussain restaurant is, our original recipes treated with pure and genuine Indian spices sourced and produced in our in-house facilities.




Our Traditional Dishes

Mix Vegetables

Chicken Karahi

Malai Tikka


Chicken Korma

It can include  Vegetables  and common Vegetables  like cap-sicum, cabbage, cauliflower, french beans, peas, carrots, potato, tomato, onion etc. .. Mix Vegetables  Curry is ser-ved in almost all Indian rest-aurants.  Curry is a delicious and healthy . If you ever come in Bangkok must visit and taste Al-Hussain.

Chicken karahi, also known as gosht karahi, and kadai chicken, is a dish from the Indian subcontinent noted for its spicy taste; it is notable in Pakistani and North Indian cuisine. The Pakistani version does not have capsicum or onions whereas the North Indian version uses capsicu and its very delicious.

juicy zesty grilled chicken, marinated in ginger, garlic, lemon, spices, and  Malai cream ,Chicken Tikka or murgh Malai  is a mouthwate-
ring  juicy grilled chicken reci-
pe, with chicken pieces marinated in chilies, garlic, lemon, spices. and cream.Its a famous dish of India and Pakistan.

Biryani, also known as biriyani, biriani, birani or briyani, is a mixed rice dish with its origins among the Muslims of the Indian subcontinent. It can be compared to mixing a curry, later combining it with semi-cooked rice separately,Chicken Biryani is a delicious savory rice dish that is loaded with spice.

Chicken Korma is a traditional Indian dish that’s light and flavorful almond curry made with tomato paste, plenty of spices and cream thats buttery and completely delicious. Chicken Korma with coconut milk and cashews – a rich and creamy curry that’s mildly spiced and easy to make! Serve over Nan and Rice.

Al-Hussain Restaurant Service

Al-Hussain Delicious Dishes

Masala Omelette

Masala Fish

Chicken Biryani

Onion Pakora

Tikka Masala

Fruit Drinks

Masala Tea

Square Paratha


Traditional Masala Indian Tea


Ginger is then grated into the mixture followed by adding a “tea masala“. Although the ingredients may vary from region to region, “tea masala” typically consists of Crushed Ginger, Crushed Cardamom, Pepper balls, Cloves, Cinnamom. Masala Tea is made with milk.Masala Chai Recipe (aka Indian Spiced Tea) is a soothing and warm tea made with milk and Indian spices. The mixture is brought to a boil and 1 teaspoon of loose black tea is added.The anti-inflammatory, antifungal, and anti-bacterial properties of masala tea of masala tea prevent colds and a nasal congestion. The immunity-boosting clove and ginger will also help you keep a cough away. Some of the most common spices (masala) used in Indian chai include: cinnamon. ginger. cloves. cardamom. star anise.The Chai  is refreshment of all Indian and Pakistanis.


Whenever my family and I try to decide where to eat, we seem to regularly gravitate towards places that offer Indian food and we found AlHussain which is a superb restaurant of Bangkok City. Even though as Indians we eat it just about every day at home, there’s comfort in familiarity. It’s not that we don’t like trying new foods. It’s just that sometimes we don’t feel very adventurous, especially after a long and tiring day at a park, a shopping center, or a touristic spot. Not only that, but at Indian restaurants here in Beijing  we rarely have trouble communicating what we want to order, and we don’t have to worry about getting a dish with meat in it when we specifically ask for vegetarian food. .
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